Adam Liaw is a writer, cook, television presenter and former lawyer. He is host of the SBS series The Cook Up. Adam is the author of seven cookbooks, host of the long-running and award-winning SBS series Destination Flavour, and UNICEF Australia’s ambassador for nutrition. He has also been appointed by the Japanese Government as an official goodwill ambassador for Japanese cuisine.
Appearing at
Saturday 27 May, 10:00 AM
A Life in Food: Stephanie Alexander and Maggie BeerCarriageworks, Bay 17, Eveleigh
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