Festival Food

Serving breakfast, lunch and dinner, and open from 8.30am–8pm daily at the Festival Hub.

Whether you’re popping in for a single session or settling in for a full day of sessions – it’s not just your minds that are in for some serious nourishment at the Festival.


First things first: freshly roasted coffee. Get your caffeine fix at the Hub from specialty roastery Coffee Corner – just what you need for those early morning sessions. And grab a pastry from Sonoma Soughdough Bakery while you're there! 


In addition to Festival dining at the Hub, the Precinct has a wide array of pop-up eateries, providing everything you need for sustenance between sessions.

Food Truck Park introduces COVID Safe outdoor dining to the Festival. Fuel up for your next session with scrumptious selections from Agape Organic Foods, Birdman Korean Fried Chicken and more. 

Along Carriageworks Way, you’ll find sweet and savoury delights. Grab some breakfast from Scramble and Bean or an Choux Patisserie for your afternoon sessions. Need to cool down from all the literary excitement? Enjoy a gelato from one of our gelato vans! 

From the Bar

For your afternoon tipple, take your pick from one of the many Festival bars around the Precinct. 

A range of Bunnamagoo Estate Wines and bespoke gin cocktails from boutique distillery Archie Rose will be available.

And for a booze-free beverage, enjoy the non-alcoholic concoctions from Atomic and Seadrift.