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| Cafe Scientific: The Future of Food Event 251 | ||||||||
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Can we eat our way out of global destruction? Join Michael Pollan, local scientific experts Mark Adams and Ingrid Appelqvist, and ABC's Paul Willis, in a fascinating exploration of the good, bad and ugly of food production. How much is the food industry to blame for climate change? Should we all go organic? Is GM food better for the environment? Is it possible to eat processed food and still be healthy? Come and hear the experts thrash out Australia’s menu plan for the year 2020.
Panel | Science & Environment, Nonfiction, Food & Drink |
Participants Michael Pollan, Mark Adams, Ingrid Appelqvist, Paul Willis (faciliator) When Saturday, May 24 2008 16:00 - 17:30 Where Bangarra Theatre Pier 4/5, Hickson Road Walsh Bay Venue and Transport Info... Cost Free Schedule | |||||||
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